Dinner Menu

Showing 1: 30 of 78 product
  • Chicken marinade in yogurt, ginger, garlic, herbs and Indian pickle spice

  • Chicken marinated in yogurt, ginger, garlic, herbs and Indian pickle spice.
  • Aloo Methi


    Potatoes and fresh fenugreek leaves cooked with exotic spices

  • Fresh spinach, homemade cheese cooked with spices & herbs

  • Roasted eggplant cooked with garlic, ginger, onion and spices

  • Creamy “kabab” of boneless chicken breast cubes marinated in ginger, garlic, lemon juice, cashew paste and freshly pounded spices, cooked in clay oven.

  • Boti Kebab


    Marinated pieces of lamb cooked in tandoor

  • Bread Basket


    Potato Kulcha, Butter Naan and Lacha Paratha

  • Shredded tandoori chicken in tomato, butter and fenugreek sauce

  • Chana Masala


    Garbanzo beans cooked with onions, tomatoes and spices

  • Choice of potato onion or paneer onion

  • Chicken 25


    Chicken slow braised with 25 herbs and spices in a tomato fenugreek sauce with mustard and potatoes.

  • Chicken 65


    Spicy fried chicken tossed with onions, curry leaves, ginger, garlic & chilies

  • Chicken pieces cooked in a fiery South Indian curry.

  • Chicken Curry


    Traditional chicken curry cooked with indian spices.

  • Tender rolls of succulent chicken minced, mixed with ginger, chili, coriander and spiced with royal cumin, skewered and cooked in clay oven.

  • Chicken Soup


    Delicately spiced chicken soup.

  • Boneless chicken chunks marinated in tandoori spices and then grilled in clay oven.

  • Chicken tikka cooked in onion and tomato sauce.

  • Spicy boneless chicken cubes tossed with green chili, bell peppers, onion and red chili sauce.

  • Chili Paneer


    Homemade cheese cooked with bell pepper, ginger, garlic and herbs.

  • Crispy patties stuffed with potatoes, peas, herbs & spices

  • Dal Makhani


    A harmonious slow cooked mélange of black lentil, tomatoes, ginger, garlic and house spices

  • Ginger and cardamom flavored steamed milk with coffee

  • Garlic Naan


    Leavened bread with garlic

  • Lamb and potatoes sautéed in a spicy sauce.

  • Battered and fried cauliflower florets tossed with a garlicky Chinese sauce

  • Aromatic basmati rice slow cooked with goat meat and spices in traditional ‘dum’ style

  • Aged basmati rice, cooked dum style with chicken, spices and saffron

  • Idly Sambar


    Fermented steamed rice and lentil patties served with sambar and chutneys